Featuring a wide variety of Asian and Western dishes, The Verandah elevates all-day dining to a new level.
Served either indoors or outdoors overlooking the river, our à la carte menu offers fabulous dishes for any time of the day from breakfast through to late evening snacks. In addition, we also offer a wide selection of freshly baked pastries and homemade ice cream.
The Verandah adheres to a smart casual dress code for all guests, including children. During the day, semiformal shorts, shirts, polo shirts and proper footwear are permitted. After 6:30pm, ladies are kindly asked to wear elegant attire and proper footwear, and gentlemen are kindly asked to wear a smart shirt, long trousers and closed shoes.
Organic barley Mango and pomelo salad
diced capsicum, and young sprouts dressed with orange passion fruit dressing
Add roasted white prawn with Cajun spices
Marinated beef short ribs
Served with potato croquette and grilled vegetables
Khao Soy Gai
Northern style Chicken and coconut yellow curry,
served with boiled and crispy fried noodle, straw mushrooms and condiments
Hazelnut and milk chocolate iced magnum
Bitter cocoa sauce